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Average gross monthly salary in Czech Republic is
20K
30K
 
10% 14K CZK
90% 31K CZK
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Description of job position

  • Assisting at preparation and serving of hot and cold meals.
  • Preparation and cooking of cold, local and international cuisine.
  • Being responsible for accurate keeping of recipes, quality and amount of used ingredients.
  • Keeping account of supplies on store.
  • Following the rules of economic treatment of ingredients.
  • Observing hygienic and safety rules.

Position Assistant Cook - Tourism, Gastronomy, Hotel Business in the labour market

The job position is
in the salary ranking of

Women representation in position

Average age of respondent by position

612. place

Porter, Information Staff

General labour

Salary group 1

13640 - 23390 CZK

592. place

Petrol Station Attendant

Service Industries

Salary group 2

16141 - 26438 CZK

591. place

Assistant Cook

Tourism, Gastronomy, Hotel Business

Salary group 2

13625 - 31151 CZK

590. place

Picker

Agriculture, Food Industry

Salary group 2

13350 - 33170 CZK

1. place

Chief Executive Officer

Top Management

Salary group 3

62287 - 290709 CZK

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  • Salary on position by region*, education, practice, business size
  • Total salary and its components* (variable component, commissions, rewards)
  • Responder distribution to payroll
  • Salary ranges expressed by 1st decile, 1st quartile, median, 3rd quartile, 9th decile, and average wage.
  • Detailed breakdown of all monitored non-financial benefits provided*
  • Financial benefit analysis*
  • * available when regression model is used